SAUTÉED PIEROGIES WITH HAM
Recipe Info
Servings: 4
Prep Time: 10 minutes
Cook Time: 10 minutes

Ingredients
1 (16 ounce) box Potato & 5 Cheese Blend made with Whole Grain Dough
2 tablespoons olive oil
1 cup broccoli florets
¼ cup diced onion
1 cup julienned deli ham
¼ cup BBQ sauce

Directions
Sauté Pierogies in olive oil as directed on package; set aside. Sauté broccoli and onion until tender-crisp. Stir in ham, tomatoes and BBQ sauce; heat. Toss with cooked Pierogies and serve.

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